Prata places are scattered all around Singapore. THe good ones now are relatively harder to find. Most of the shops just get their pratas from a supplier and the art of making your own prata dough is fast becoming a rarity. Looking for a place to eat breakfast one time. I chance upon this place..
just near Singapore General Hospital.
Not a lot of people eating. This is perhaps the only 24hr prata place in the area and i was hungry for prata so i grab myself a seat and tried it out.
Mushroom and cheese prata--
well, the prata was not as fluffy as i want it to be. And the lack of adequate mushroom and cheese inside, didnt help the dish as well.
THis one was better, made really well, crispy and the butter and sugar was just the right amount, not too greasy and not overly sweet.
Perfect with a glass of Milo Dinosaur!!
Which tasted good and not diluted.
89 Kampong Bahru Road
#01-01 Blair Plain Conservation Area, Singapore